Raising GenV

DR. ANGIE SADEGHI

Episode Summary

In this insightful episode, Naomi Hallum speaks with Dr. Angie Sadeghi, a gastroenterologist and mother to a teenage son, about raising plant-based children, gut health, and the challenges of parenting. Dr. Sadeghi shares her journey from being a sick child to becoming a physician focused on prevention and nutrition. The conversation explores empowering children to make their own dietary choices, the role of fiber in gut health, and tackling misinformation about plant-based diets. Dr. Sadeghi emphasizes the importance of educating children about nutrition and ethics, setting them up for a lifetime of good health and compassion.

Episode Notes

In this insightful episode, Naomi Hallum speaks with Dr. Angie Sadeghi, a gastroenterologist and mother to a teenage son, about raising plant-based children, gut health, and the challenges of parenting. Dr. Sadeghi shares her journey from being a sick child to becoming a physician focused on prevention and nutrition. The conversation explores empowering children to make their own dietary choices, the role of fiber in gut health, and tackling misinformation about plant-based diets.

Dr. Sadeghi emphasizes the importance of educating children about nutrition and ethics, setting them up for a lifetime of good health and compassion.

Key Takeaways

Empowering Teenagers:

The Role of Curiosity in Dietary Choices:

Nutrition and Gut Health:

Challenges in Medicine and Nutrition Education:

Parenting with Different Beliefs:

Veganism and Ethics:

Resources Mentioned

Time-Stamps & Key Topics